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Herbal Coffee Replacement with Adaptogenic SuperHerbs
Scoop 1-2 tablespoons into your favourite mug or coffee maker (we find the French press is best). Fill with hot water and whisk. Add your favourite non-dairy mylk and sweetener. Sip slowly and enjoy!
Ingredients: Roasted Dandelion Root*, Roasted Chicory*, Chaga**, Ramon Nut*, Lucuma*, Ashwagandha*, Brahmi*, Cardamom*, Vanilla*